
The climate
here is more Mediterranean, and the differing terroir combines with the rugged
terrain partially protecting the valleys from the mistral to produce varying
microclimates. As a result, a diversity of wines are produced. Grenache is the
most widely grown grape here. Also found are Syrah, Mourvedre, Cinsault, and
Carignan, among others. In fact, the most famous A.O.C. here, Chateauneuf du
Pape, allows up to ten different varietals in the red wines and nine in the
whites. Gigondas, on the other hand, another well known appellation, only
allows Grenache and a few others. The white varietals are primarily Ugni Blanc,
Roussanne, Bourboulenc, Picpoul, Viognire and Clairette.
Most of the
red wines are pleasant, fruit-driven (primarily dark fruit) earthy wines. Those
from Chateauneuf du Pape have power and structure and can rank with Bordeaux
and Burgundy as the country’s most respected wines. They are all excellent food
wines, are great with pork, game, poultry, sausage, and are as good as it gets
with lamb. They are also priced much lower than the Northern Rhones, with very
good examples in the $12.00 to $20.00 range. Only the great Chateauneuf du
Papes are really expensive.
While the
majority of the wines are red, some very nice whites are produced here as well.
They are usually blends with a combination of fruit, acidity, and minerality
that make them interesting and food friendly. The A.O.C. of Tavel is one of the
world’s most famous areas of rosé production. Finally, the appellation of
Muscat de Beaumes de Venise produces fortified white wines.
Labels
indicate the quality of the wine according to the following classification:
Cotes du
Rhone—denotes wines from the entire southern Rhone.
Cotes du
Rhone Villages—higher minimum requirements for wine maturation and production.
Cotes du
Rhone + village name—Usually the highest standards before Cru status.
Cru—the name
of the actual A.O.C. is on the label, best quality of all. These are wonderful
wines for the price. They are Chateauneuf du Pape, Gigondas, Lirac, Rasteau,
Muscat de Beaumes de Venise, Tavel, and Vacqueyras.
The shelves
in our store contain dozens of these great wines, but here are a few of my
favorites.
Cotes du
Rhone: Chave’s Mon Coeur 2010
(Grenache, Syrah) shows kirsch and black currant fruit intermixed with earth
and spice. Luscious but has good structure. All this for $19.99. Chapoutier’s Belleruche 2010 (80%
Grenache, 20% Syrah), an excellent bargain at $12.99, has wonderful red fruit
aromas with dark red fruit and spice flavors. There is surprising structure at
this price. At the same price point, Oraison
2009 shows the lush fruit typical of that vintage.

Cru: Cuvee Prestige Gigondas 2011 (Grenache,
Syrah, Mourvedre) is an amazing bargain at
$19.99. The typical price from this appellation is $30.00-40.00,
but this is classic Gigondas with a fleshy and velvety mouth feel. There are
lush blackberries, plums, cherries, licorice and spice on the palate, held
together by soft but structured tannins with a long spicy finish. This is a lot
of wine for $19.99.

The Rhone
Valley is definitely a wine region to be explored. There are great bargains
from the south and great wines from both sub regions, so do yourself a big
favor and check them out.
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